Tuesday, December 14, 2010

Bundt Pan Specs

I realized after posting last night that I should've given some more info on the cake pan I'll be using for my recipe reviews and giveaway, so here it is!

Part of the reason why I chose this particular pan was because it was inexpensive. I hate it when I see bloggers review things that they have gotten for themselves or for a giveaway that is out of a normal person's price range. Really, who'se going to go buy that after seeing the review? And then you get so excited about something, only to go to the website and find that to get that item you'd have to sell your house/car/kids. So, I wanted to pick something that was reasonable.

How reasonable you ask? $14.99. Not bad, eh?

Here's the rest of the info on this pan:

Nordicware Natural Commercial 2 Piece Angelfood Cake Pan

Made of even heating, rust proof aluminum and galvanized steel wire around the rims for added strength, bakers agree that aluminum is best. A removable bottom for easy cake removal.


  • Constructed of aluminum
  • Cooling feet
  • Lifetime warranty
  • 9.4" x 9.4" x 4.25"

Tell me what you think - do you like this idea? How would you use this pan?

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